Salted Caramels
Celtic Region: Brittany
Our Salted Caramels are chewy, decadent, and topped with delicate flakes of English sea salt. Made in small batches with heavy cream, real cream butter, and pure cane sugar — never corn syrup — they offer the perfect balance of sweet and salty in every bite.
Ingredients: Pure cane sugar, fresh heavy cream, real cream butter, sea salt, vanilla
⚠ Allergens: Milk
⚠ Note: Made in a facility that processes nuts.