Salted Caramels of Brittany
Indulge in a historically significant treat from the Celtic nation of Brittany!
In the 14th century, King Philip VI imposed a salt tax in France which made salt a luxury only the rich could afford. However, at that time Brittany maintained a policy of independence from France, giving them rare and plentiful access to salt. As a result, they became renowned for their superior salted butter.
Our Salted Caramel is handcrafted with an authentic, timeless recipe embracing its main ingredient. It is finished with a dusting of sea salt and offers a decadent balance of sweetness and saltiness.